PRIX FIXE MENU

Kohlrabi
Kohlrabi raviole – crab, guacamole and pomegranate sauce

Or

Shaomai
Foie gras raviole – Mushrooms, shiitake and duck broth.

 

 

Black Angus chuck steak
Marinated in Java Pepper – 2 ways tartar, Ratte potatoes cremeux and risotto, beef jus

Or

From the fish market
Roasted in butter – sunchoke cloud infused with truffle oile, madeira jus

 

 

Exotic baba
Poached in exotic sirup and Sorgho alcholol – Pineapple, passion sorbet and mango sorbet

Or

Caribbean chocolate & Coconut 
Caribbean chocolate ganache – lychee sorbet, almond and coconut espuma

 

Petit-four

 

60€

Opening

From Tuesday to Saturday
Lunch from 12pm to 2pm
Dinner from 7pm to 9.30pm

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Where to find us

42 - 44 allée de Tourny, 33000 Bordeaux
Tél. 05 57 14 91 35

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